The coffee mixed with milk, made of milk latte, although you can calcium, but it needs to pay attention to the concentration of coffee. It was suggested that can milk be replaced by soy milk? Can coffee mixed with soy milk? coffee valve tells you that soy milk and coffee not only can be mixed, also have amazing effect.
Soybean originated in China, is the protagonist of Chinese people’s daily diet. From the discovery of soybeans to present, Chinese people have been eating soybeans for thousands of years. Soybean is rich in protein, fat, phospholipids, carotene, vitamins, minerals and other many nutrients. Among them, lecithin and vitamin E content is even higher than milk. There is no cholesterol in soy milk. Long-term drinking soy milk, not only can regulate blood lipids, protect the liver, to prevent hardening of the arteries, the child's growth and development of intellectual also is particularly useful.
High-quality soybeans and milk as the main raw material to soy milk. Its protein content is high, the body of its absorption rate is also high. The US Food and Drug Administration, in 1999 recognized soy milk as health food, it is recommended that to drink four cups of soy milk every day to reduce the body cholesterol and prolong life. It is precisely because of this, the US soybean milk sales increased rapidly, soy latte naturally became the darling of consumers. Coffee combine with soy milk, is the combination of Chinese and Western flavor. Both healthy and can reduce weight, add body nutrition.
One way valve believes that drinking coffee should be like tasting wine, first smell the aroma, and then try a small bite, that you can taste the essence of it.