In 1980, coffee culture evolved from “다방”– a former tea house in South Korea, and then coffee culture was booming up. Now South Korea coffee has formed a coffee culture which differs from the western countries, having its own unique coffee culture. In addition to the various drinks and desserts, many café shops have its own theme and atmosphere, making the guests enjoy the extra fun while drinking coffee.
In many dramas and variety shows which are familiar to people for having heard them many times, café shop are also everywhere. Most of the streets and alleys in South Korea are filled with café shops. Students in South Korea prefer studying in café shop rather than library. Korean would like to discuss in a group whether in school or in company. But most people will choose the nearest café shop for further discussion. People spend almost the whole afternoon in a café shop with a cup of thick coffee in the elegant place. The size of café shop in South Korea is not big but the inside decoration is obviously distinctive which makes the guests indulge in pleasure without stop.
one way degassing valve finds that nowadays, there are many café shop along the streets and lanes which are exquisite, different and distinctive. Café shop has gradually evolved into a special mode of communication in South Korea, not just a place for higher entertainment and leisure and business negotiation. So if you want to integrate into the circle of communication and chat with Korean, coffee is the best way you choose.
Originally published 20 May 2018, updated 20 May 2018.
When you or your customer have high requirement on the coffee kit, please also remember to have your coffee bean packed with a coffee valve without filter.
Brewing methods have different requirements on the powder thickness, exhaust valves without filter is suitable for whole-bean product that can be grinded at home.
Brewing method and the storage condition are both affecting coffee taste, and the exhaust valve with filter installed on package is suitable for powdery product.
We recommend you keep coffee beans in containers with one-way degassing valve, it helps to prevent quality change and to extend shelf life during ‘resting’.