Recently, i saw a new on the a Australian website: There have a special cafe in Sydney. What make it so special is the coffee not only make by apparatus for brewing beer but also out the coffee into the beer cup. So the beer iced coffee feel like drinking beer.
This magical cafe adopt the craft of making beer: a condensation technology to make ice coffee. “we want make a special coffee different from the normal coffee ,so we ” invented a way to make the ice coffee, keep it in a jar, turn on the tap and taste the fresh iced coffee. The owner Jason Said.
Jason also mentioned this idea come from f a production of espresso equipment design by himself .That equipment also won award. In addition, in order to produce a good sense of the coffee,they will put the coffee beans in cold water for about 10 hours in advance.
Now ,the Beer iced coffee have already become most of customer ‘s favorite. For the refreshing and taste ,they will inject nitrogen and carbon dioxide in the coffee .If i got the chance , coffee valve really wants to have a try for such a special coffee.
We recommend you keep coffee beans in containers with one-way degassing valve, it helps to prevent quality change and to extend shelf life during ‘resting’.
By combing with some coffee knowledge on flavour, we will also explain the extent of importance of coffee valve on adding value for your coffee product.
Whatever the package form that the business choose, the one-way valve is a necessary component to add on, some information on coffee variety is provided.