24 Nov 2017
coffee valve said that the Germans are very strict but not rigid, treat coffee as well. This is an important year in the history of coffee in 1873, as much as the position of the telephone and air-conditioner in the history of mankind. A German housewife named Melita Bentz did not like to drink coffee on the slag. She put a small hole in the bottom of a tin can and then covered it with a piece of blotting paper from her son's bag. Into the coffee powder, coffee will be filtered from the paper. This principle of drip coffee, has been in use today. Creative change the world is so simple! Like a German drink coffee, let creativity out of the brain.
Western countries love to enjoy, the Germans are no exception. In leisure, the Germans like to have a cup of coffee with their own hands and enjoy themselves in the little world. Gentle restraint and understanding of the German will prefer medium-roasted coffee beans, because the roasted coffee beans appear elegant brown, both to preserve the original flavor of coffee beans, but also to release the unique aroma of coffee. Like a German drink coffee, so that the aroma of coffee clean mind.
To truly feel a good German coffee, then have to mention the pure German coffee from Han-roasted coffee workshop.
Founded by the German Andreas Berndt and his son at Hannover in 2012, the Roasted Coffee Workshop is now producing over 70 tons of high-quality roasted beans worldwide and is sold to customers all over the world. In 2016, the Han-roasted coffee workshop was established in China and settled in the German town of Changde, Hunan.
Founder Berndt roasted coffee beans with the softest, the most aromatic and the most sophisticated method of baking in Vienna. This method is most of the German coffee roasted way.
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Originally published 24 Nov 2017, updated 24 Nov 2017.
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