one way degassing valve said carbon coffee

22 Sep 2017

As a coffee lover, you must know charcoal coffee. Authentic charcoal coffee is usually baked with charcoal fire depth, black color, taste mellow, adding refining milk will have a other flavor. Today, one way degassing valve to share with you is not charcoal coffee, but carbon coffee.

It is said that carbon coffee is a cafe in the 60s of last century for the conditioning of the gastrointestinal and invented, when the cafe owner as usual bake coffee, eyes staring at burning coal, suddenly a chance, took a hot carbon put into coffee. The cafe owner tried it and felt the taste of the coffee was so good, so he pushed out highly, slowly the coffee was well known locally. The cafe owner began to improve the taste of coffee. He grinds the ordinary coffee, added four tablespoons of sugar and boiled water, and puts a piece of red charcoal into the coffee cup until the charcoal cools and then took it out.

Some people have analyzed the carbon coffee, found that carbon absorbed a part of caffeine, but also in a certain sour, burning red carbon also burned some of the sugar in the coffee, making carbon coffee taste unique.

Now, if you travel to Yogyakarta in Indonesia, you can try the carbon coffee there. The price of this coffee is 4,000 rupees, equivalent to RMB 2.07 yuan. I believe that so cheap and soothing coffee, you will never miss it.

Tag: one way degassing valve

Originally published 22 Sep 2017, updated 22 Sep 2017.

Blog

the knowledge inside the coffee packaging

10 Aug 2020

Take the coffee bean as an example, the steps from plant, pick, roast, are all connected , without the one-way valve usually make the coffee less fresh.

How Does a Coffee Bag One-Way Air-Valve Work

02 Aug 2020

The external oxygen will be stopped from entering the bag, so that the package is in a working state, thereby protecting the freshness of the food in the bag.

How do you store coffee long term

25 Jul 2020

When storing the coffee, we need to avoid light and heat, and keep it in a dry environment, we then need to use coffee packaging bags with coffee valves.