22 May 2017
Many people know that drink coffee can be refreshing, warm up, detoxification, weight loss, so what if the combination of coffee and flower tea with health effects will be done together? Today, one way degassing valve wants to talk about several most common flower coffees, let you know its magical effect.
1.Chrysanthemum coffee. Leave chrysanthemum to infuse, and wait water into yellow, then add coffee. Chrysanthemum itself slightly cold, can be heat cleaning and improving eyesight, suitable for summer drinking. It is easy to suffer excessive internal heat , or because of internal heat caused eye swelling and pain, redness, easy get angry, always take some small sore,lumps on face or constipation people can drink it. But young lady do not recommend drinking too much.
2.Clove coffee. 3-5 grams of clove with a little water to boil, use clove water directly brew coffee. This coffee is very suitable for girls to drink, especially the belly cold, spleen and stomach deficiency of the girl. Like men, if insufficiency of kidney-YANG, also very suitable for drinking this coffee.
3.Agastache. Use fresh or dry and dark agastache buy from the pharmacy, to make coffee with this water directly. Like to eat sweets, do not love sports people, moisture will be assembled in the body. Such people generally look slightly bloated, do not love moving, always feel tired, thick greasy fur, they better drink a cup of agastache coffee, both can feel the delicious drinks, but also relieving summer-heat and dehumidify.
Have you learned it? Tonight make a cup of flower coffee at home and taste it.
Originally published 22 May 2017, updated 22 May 2017.
Remember to seal the packaging bag after taking some coffee out, so the one-way degassing valve would finish its job to keep the freshness of product.03 Jul 2020
Roasted coffee cannot be put directly into a sealed package, because the coffee need to "breathe", that is, the carbon dioxide gas will be released.26 Jun 2020
This is a hole punched before installing the degassing valve, which purpose is to discharge the CO2 released and avoid the oxidation of coffee.