One way exhaust valve talk about barista's tips

One way exhaust valve talk about barista's tips

The machine is an important factor in making coffee or espresso coffee with a delicious crema, but the one way exhaust valve says that in addition to the machine, the crema formula is also very important.

The golden foam crema on coffee is made up of countless oils, proteins and various sugars. The formula determines the coffee quality, the more grease the coffee formula contains, the more unstable the crema. For this reason, espresso coffee is often mixed with some Robusta coffee beans, because these beans are associated with about 16% high-quality fat. If the coffee cup is unclean and the grease remains on the inside of the cup wall, the crema will quickly subside as the surface tension decreases.

Discussion on the sour taste of coffee by one way exhaust valve

01 Nov 2018

Today one way exhaust valve will talk about the sour taste of coffee.

One way exhaust valve on coffee taste

30 Oct 2018

The one way exhaust valve tells everyone that tasting coffee is usually evaluated from three aspects smell,flavour and taste.

How to appreciate coffee by one way valve

26 Oct 2018

One way valve believes that drinking coffee should be like tasting wine, first smell the aroma, and then try a small bite, that you can taste the essence of it.

One way degassing valves talk about wrong steps to drink coffee

22 Oct 2018

Today, the one way degassing valve tells you about four common mistakes in drinking coffee.