As a coffee lovers, do you know what difference of coffee made with different years coffee beans? Today, one way valve to teach you, according to your own taste to choose different years coffee beans.
New beans. The beans picked each year are called new beans. After stripping the film will reveal fresh green, new beans is more water, suitable for fire baking, taste and aroma are strong. If you like coffee soaked in new beans, please remember that the cultivation of new beans in the northern hemisphere need to choose the beans in autumn, if the coffee beans from the southern hemisphere need to choose the beans produced in spring.
Before years beans. If you love the balance of warm taste, you can choose the coffee beans harvest down in previous year. This kind of coffee beans off just right, the surface began to gradually show yellow. Pay attention to the taste of the entre the mouth, coffee lovers can choose this kind of coffee beans, its fragrance and sour taste are just right.
Old beans. Harvested 3 to 4 years coffee beans are called old beans. This bean has been dehydrated into a tan. Old beans in the baking can achieve a unified baking degree, the average maturity, to show the light with a rounded smooth taste.
Today, many people prefer new beans to bring a strong aroma and taste. Because it directly reflects the original characteristics of beans. As a coffee lovers, which taste bring from different green beans would you like?
We recommend you keep coffee beans in containers with one-way degassing valve, it helps to prevent quality change and to extend shelf life during ‘resting’.
By combing with some coffee knowledge on flavour, we will also explain the extent of importance of coffee valve on adding value for your coffee product.
Whatever the package form that the business choose, the one-way valve is a necessary component to add on, some information on coffee variety is provided.